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Un diagnóstico de la gestión del conocimiento en las pymes del sector restaurantero para identificar áreas de mejora en sus procesos productivos
Intangible Capital
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Intangible Capital (1)
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2013 (1)
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noroeste de México (1)
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sector restaurantero (1)
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Universidad de Sonora (1)
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Alonso Perez-Soltero
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Viridiana Leal Soto
Jaime Alfonso León Duarte (1)
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Mario Barceló Valenzuela (1)
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